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Effect of Ginger on Inflammatory Diseases.
Ballester P, Cerdá B, Arcusa R, Marhuenda J, Yamedjeu K, Zafrilla P. Ballester P, et al. Among authors: zafrilla p. Molecules. 2022 Oct 25;27(21):7223. doi: 10.3390/molecules27217223. Molecules. 2022. PMID: 36364048 Free PMC article. Review.
A new process to develop a cocoa powder with higher flavonoid monomer content and enhanced bioavailability in healthy humans.
Tomas-Barberan FA, Cienfuegos-Jovellanos E, Marín A, Muguerza B, Gil-Izquierdo A, Cerda B, Zafrilla P, Morillas J, Mulero J, Ibarra A, Pasamar MA, Ramón D, Espín JC. Tomas-Barberan FA, et al. Among authors: zafrilla p. J Agric Food Chem. 2007 May 16;55(10):3926-35. doi: 10.1021/jf070121j. Epub 2007 Apr 18. J Agric Food Chem. 2007. PMID: 17439235
Melatonin and hydroxytyrosol-rich wines influence the generation of DNA oxidation catabolites linked to mutagenesis after the ingestion of three types of wine by healthy volunteers.
Marhuenda J, Medina S, Martínez-Hernández P, Arina S, Zafrilla P, Mulero J, Genieser HG, Ferreres F, Gil-Izquierdo Á. Marhuenda J, et al. Among authors: zafrilla p. Food Funct. 2016 Dec 7;7(12):4781-4796. doi: 10.1039/c6fo01246a. Food Funct. 2016. PMID: 27883159 Clinical Trial.
48 results