Samson RA - Search Results

1

Fungal propagules in house dust. II. Relation with residential characteristics and respiratory symptoms.

Verhoeff AP, van Wijnen JH, van Reenen-Hoekstra ES, Samson RA, van Strien RT, Brunekreef B. Verhoeff AP, et al. Among authors: samson ra. Allergy. 1994 Aug;49(7):540-7. doi: 10.1111/j.1398-9995.1994.tb01126.x. Allergy. 1994. PMID: 7825721

2

Presence of viable mould propagules in indoor air in relation to house damp and outdoor air.

Verhoeff AP, van Wijnen JH, Brunekreef B, Fischer P, van Reenen-Hoekstra ES, Samson RA. Verhoeff AP, et al. Among authors: samson ra. Allergy. 1992 Apr;47(2 Pt 1):83-91. doi: 10.1111/j.1398-9995.1992.tb05093.x. Allergy. 1992. PMID: 1632482

3

Presence of viable mould propagules in the indoor air of houses.

Verhoeff AP, van Wijnen JH, Fischer P, Brunekreef B, Boleij JS, van Reenen ES, Samson RA. Verhoeff AP, et al. Among authors: samson ra. Toxicol Ind Health. 1990 Oct;6(5):133-45. Toxicol Ind Health. 1990. PMID: 2274978

4

Enumeration and identification of airborne viable mould propagules in houses. A field comparison of selected techniques.

Verhoeff AP, van Wijnen JH, Boleij JS, Brunekreef B, van Reenen-Hoekstra ES, Samson RA. Verhoeff AP, et al. Among authors: samson ra. Allergy. 1990 May;45(4):275-84. doi: 10.1111/j.1398-9995.1990.tb00496.x. Allergy. 1990. PMID: 2382792

5

Fungal propagules in house dust. I. Comparison of analytic methods and their value as estimators of potential exposure.

Verhoeff AP, van Reenen-Hoekstra ES, Samson RA, Brunekreef B, van Wijnen JH. Verhoeff AP, et al. Among authors: samson ra. Allergy. 1994 Aug;49(7):533-9. doi: 10.1111/j.1398-9995.1994.tb01125.x. Allergy. 1994. PMID: 7825720

6

Mycological condition of maize products.

Kamphuis HJ, van der Horst MI, Samson RA, Rombouts FM, Notermans S. Kamphuis HJ, et al. Among authors: samson ra. Int J Food Microbiol. 1992 Jul;16(3):237-45. doi: 10.1016/0168-1605(92)90084-g. Int J Food Microbiol. 1992. PMID: 1445770

7

Penicillium discolor, a new species from cheese, nuts and vegetables.

Frisvad JC, Samson RA, Rassing BR, van der Horst MI, van Rijn FT, Stark J. Frisvad JC, et al. Among authors: samson ra. Antonie Van Leeuwenhoek. 1997 Aug;72(2):119-26. doi: 10.1023/a:1000244502608. Antonie Van Leeuwenhoek. 1997. PMID: 9298190

8

Complex microbiota of a Chinese "Fen" liquor fermentation starter (Fen-Daqu), revealed by culture-dependent and culture-independent methods.

Zheng XW, Yan Z, Han BZ, Zwietering MH, Samson RA, Boekhout T, Robert Nout MJ. Zheng XW, et al. Among authors: samson ra. Food Microbiol. 2012 Sep;31(2):293-300. doi: 10.1016/j.fm.2012.03.008. Epub 2012 Mar 23. Food Microbiol. 2012. PMID: 22608236

9

Penicillium salamii, a new species occurring during seasoning of dry-cured meat.

Perrone G, Samson RA, Frisvad JC, Susca A, Gunde-Cimerman N, Epifani F, Houbraken J. Perrone G, et al. Among authors: samson ra. Int J Food Microbiol. 2015 Jan 16;193:91-8. doi: 10.1016/j.ijfoodmicro.2014.10.023. Epub 2014 Oct 23. Int J Food Microbiol. 2015. PMID: 25462928

10

Isolation, identification and toxigenic potential of ochratoxin A-producing Aspergillus species from coffee beans grown in two regions of Thailand.

Noonim P, Mahakarnchanakul W, Nielsen KF, Frisvad JC, Samson RA. Noonim P, et al. Among authors: samson ra. Int J Food Microbiol. 2008 Dec 10;128(2):197-202. doi: 10.1016/j.ijfoodmicro.2008.08.005. Epub 2008 Aug 22. Int J Food Microbiol. 2008. PMID: 18819720

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