Coyle DH - Search Results

1

Stakeholder Perspectives on the Acceptability, Design, and Integration of Produce Prescriptions for People with Type 2 Diabetes in Australia: A Formative Study.

Law KK, Trieu K, Madz J, Coyle DH, Glover K, Tian M, Xin Y, Simmons D, Wong J, Wu JHY. Law KK, et al. Among authors: coyle dh. Int J Environ Res Public Health. 2024 Oct 8;21(10):1330. doi: 10.3390/ijerph21101330. Int J Environ Res Public Health. 2024. PMID: 39457303 Free PMC article.

2

Variations in Sugar Content of Flavored Milks and Yogurts: A Cross-Sectional Study across 3 Countries.

Coyle DH, Ndanuko R, Singh S, Huang P, Wu JH. Coyle DH, et al. Curr Dev Nutr. 2019 May 8;3(6):nzz060. doi: 10.1093/cdn/nzz060. eCollection 2019 Jun. Curr Dev Nutr. 2019. PMID: 31187086 Free PMC article.

3

The Effects of a Supermarket-Based Intervention on the Nutritional Quality of Private-Label Foods: A Prospective Study.

Coyle DH, Wu JH, Di Tanna GL, Shahid M, Taylor F, Neal B, Trevena H. Coyle DH, et al. Nutrients. 2020 Jun 5;12(6):1692. doi: 10.3390/nu12061692. Nutrients. 2020. PMID: 32517118 Free PMC article.

4

Contribution of major food companies and their products to household dietary sodium purchases in Australia.

Coyle DH, Shahid M, Dunford EK, Mhurchu CN, Mckee S, Santos M, Popkin BM, Trieu K, Marklund M, Taylor F, Neal B, Wu JHY. Coyle DH, et al. Int J Behav Nutr Phys Act. 2020 Jun 23;17(1):81. doi: 10.1186/s12966-020-00982-z. Int J Behav Nutr Phys Act. 2020. PMID: 32576211 Free PMC article.

5

Sodium concentration of pre-packaged foods sold in Hong Kong.

Wong ASC, Coyle DH, Wu JH, Louie JCY. Wong ASC, et al. Among authors: coyle dh. Public Health Nutr. 2020 Oct;23(15):2804-2810. doi: 10.1017/S1368980020002360. Epub 2020 Aug 3. Public Health Nutr. 2020. PMID: 32744220 Free PMC article.

6

Correction to: Contribution of major food companies and their products to household dietary sodium purchases in Australia.

Coyle DH, Shahid M, Dunford EK, Mhurchu CN, Mckee S, Santos M, Popkin BM, Trieu K, Marklund M, Taylor F, Neal B, Wu JHY. Coyle DH, et al. Int J Behav Nutr Phys Act. 2020 Dec 4;17(1):159. doi: 10.1186/s12966-020-01064-w. Int J Behav Nutr Phys Act. 2020. PMID: 33276790 Free PMC article.

7

Sodium Content and Labelling Completeness of Packaged Foods and Beverages in Kenya.

Ndanuko R, Maganja D, Kibet A, Coyle DH, Kimiywe J, Raubenheimer D, Marklund M, Wu JHY. Ndanuko R, et al. Among authors: coyle dh. Nutrients. 2021 Apr 20;13(4):1385. doi: 10.3390/nu13041385. Nutrients. 2021. PMID: 33924065 Free PMC article.

8

Healthy Food Prescription Programs and their Impact on Dietary Behavior and Cardiometabolic Risk Factors: A Systematic Review and Meta-Analysis.

Bhat S, Coyle DH, Trieu K, Neal B, Mozaffarian D, Marklund M, Wu JHY. Bhat S, et al. Among authors: coyle dh. Adv Nutr. 2021 Oct 1;12(5):1944-1956. doi: 10.1093/advances/nmab039. Adv Nutr. 2021. PMID: 33999108 Free PMC article.

9

The Use of Non-Nutritive and Low-Calorie Sweeteners in 19,915 Local and Imported Pre-Packaged Foods in Hong Kong.

O BYS, Coyle DH, Dunford EK, Wu JHY, Louie JCY. O BYS, et al. Among authors: coyle dh. Nutrients. 2021 May 29;13(6):1861. doi: 10.3390/nu13061861. Nutrients. 2021. PMID: 34072564 Free PMC article.

10

Estimating the potential impact of Australia's reformulation programme on households' sodium purchases.

Coyle D, Shahid M, Dunford E, Ni Mhurchu C, Mckee S, Santos M, Popkin B, Trieu K, Marklund M, Neal B, Wu J. Coyle D, et al. BMJ Nutr Prev Health. 2021 Jan 12;4(1):49-58. doi: 10.1136/bmjnph-2020-000173. eCollection 2021. BMJ Nutr Prev Health. 2021. PMID: 34308112 Free PMC article.

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