Effects of vitamin A on carcass and meat quality of broilers.
Savaris VDL, Broch J, de Souza C, Rohloff Junior N, de Avila AS, Polese C, Kaufmann C, de Oliveira Carvalho PL, Pozza PC, Vieites FM, Nunes RV.
Savaris VDL, et al. Among authors: kaufmann c.
Poult Sci. 2021 Dec;100(12):101490. doi: 10.1016/j.psj.2021.101490. Epub 2021 Sep 17.
Poult Sci. 2021.
PMID: 34768044
Free PMC article.