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Effect of Two Oat-based Cereals on Subjective Ratings of Appetite.
Rebello CJ, Johnson WD, Martin C, Johnson J, O'Shea M, Chu Y, Greenway FL. Rebello CJ, et al. Among authors: johnson wd, johnson j. Curr Top Nutraceutical Res. 2018;16:113-120. Epub 2018 May 31. Curr Top Nutraceutical Res. 2018. PMID: 30237755 Free PMC article.
Increasing oat β-glucan viscosity in a breakfast meal slows gastric emptying and reduces glycemic and insulinemic responses but has no effect on appetite, food intake, or plasma ghrelin and PYY responses in healthy humans: a randomized, placebo-controlled, crossover trial.
Wolever TMS, Tosh SM, Spruill SE, Jenkins AL, Ezatagha A, Duss R, Johnson J, Chu Y, Steinert RE. Wolever TMS, et al. Among authors: johnson j. Am J Clin Nutr. 2020 Feb 1;111(2):319-328. doi: 10.1093/ajcn/nqz285. Am J Clin Nutr. 2020. PMID: 31828287 Free article. Clinical Trial.
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