Fujii R - Search Results

1

Association of genetic risk score and chronic kidney disease in a Japanese population.

Fujii R, Hishida A, Nakatochi M, Furusyo N, Murata M, Tanaka K, Shimanoe C, Suzuki S, Watanabe M, Kuriyama N, Koyama T, Takezaki T, Shimoshikiryo I, Arisawa K, Katsuura-Kamano S, Takashima N, Turin TC, Kuriki K, Endoh K, Mikami H, Nakamura Y, Oze I, Ito H, Kubo M, Momozawa Y, Kondo T, Naito M, Wakai K. Fujii R, et al. Nephrology (Carlton). 2019 Jun;24(6):670-673. doi: 10.1111/nep.13479. Epub 2019 Apr 29. Nephrology (Carlton). 2019. PMID: 30146708

2

Oxidized human serum albumin as a possible correlation factor for atherosclerosis in a rural Japanese population: the results of the Yakumo Study.

Fujii R, Ueyama J, Aoi A, Ichino N, Osakabe K, Sugimoto K, Suzuki K, Hamajima N, Wakai K, Kondo T. Fujii R, et al. Environ Health Prev Med. 2018 Jan 2;23(1):1. doi: 10.1186/s12199-017-0690-z. Environ Health Prev Med. 2018. PMID: 29291718 Free PMC article.

3

Genome-wide association study for pollinosis identified two novel loci in interleukin (IL)-1B in a Japanese population.

Fujii R, Hishida A, Wu MC, Kondo T, Hattori Y, Naito M, Endoh K, Nakatochi M, Hamajima N, Kubo M, Kuriki K, Wakai K. Fujii R, et al. Nagoya J Med Sci. 2018 Feb;80(1):109-120. doi: 10.18999/nagjms.80.1.109. Nagoya J Med Sci. 2018. PMID: 29581620 Free PMC article.

4

Human serum albumin redox state is associated with decreased renal function in a community-dwelling population.

Fujii R, Ueyama J, Kanno T, Suzuki K, Hamajima N, Wakai K, Hasegawa Y, Kondo T. Fujii R, et al. Am J Physiol Renal Physiol. 2019 Jan 1;316(1):F214-F218. doi: 10.1152/ajprenal.00138.2018. Epub 2018 Nov 14. Am J Physiol Renal Physiol. 2019. PMID: 30427221 Free article.

5

GWAS analysis reveals a significant contribution of PSCA to the risk of Heliobacter pylori-induced gastric atrophy.

Hishida A, Ugai T, Fujii R, Nakatochi M, Wu MC, Ito H, Oze I, Tajika M, Niwa Y, Nishiyama T, Nakagawa-Senda H, Suzuki S, Koyama T, Matsui D, Watanabe Y, Kawaguchi T, Matsuda F, Momozawa Y, Kubo M, Naito M, Matsuo K, Wakai K. Hishida A, et al. Among authors: fujii r. Carcinogenesis. 2019 Jul 4;40(5):661-668. doi: 10.1093/carcin/bgz016. Carcinogenesis. 2019. PMID: 30753327

6

Associations of Circulating MicroRNAs (miR-17, miR-21, and miR-150) and Chronic Kidney Disease in a Japanese Population.

Fujii R, Yamada H, Munetsuna E, Yamazaki M, Ohashi K, Ishikawa H, Maeda K, Hagiwara C, Ando Y, Hashimoto S, Hamajima N, Suzuki K. Fujii R, et al. J Epidemiol. 2020 Apr 5;30(4):177-182. doi: 10.2188/jea.JE20180233. Epub 2019 Mar 23. J Epidemiol. 2020. PMID: 30905898 Free PMC article.

7

Cluster of differentiation 36 gene polymorphism (rs1761667) is associated with dietary MUFA intake and hypertension in a Japanese population.

Fujii R, Hishida A, Suzuki K, Imaeda N, Goto C, Hamajima N, Wakai K, Kondo T. Fujii R, et al. Br J Nutr. 2019 Jun;121(11):1215-1222. doi: 10.1017/S0007114519000679. Epub 2019 Mar 29. Br J Nutr. 2019. PMID: 30924431

8

Circulating microRNAs (miR-126, miR-197, and miR-223) are associated with chronic kidney disease among elderly survivors of the Great East Japan Earthquake.

Fujii R, Yamada H, Yamazaki M, Munetsuna E, Ando Y, Ohashi K, Ishikawa H, Shimoda H, Sakata K, Ogawa A, Kobayashi S, Suzuki K; RIAS study group. Fujii R, et al. BMC Nephrol. 2019 Dec 21;20(1):474. doi: 10.1186/s12882-019-1651-0. BMC Nephrol. 2019. PMID: 31864304 Free PMC article.

9

Association between dietary inflammatory index and serum C-reactive protein concentrations in the Japan Collaborative Cohort Study.

Suzuki K, Shivappa N, Kawado M, Yamada H, Hashimoto S, Wakai K, Iso H, Okada E, Fujii R, Hébert JR, Tamakoshi A. Suzuki K, et al. Among authors: fujii r. Nagoya J Med Sci. 2020 May;82(2):237-249. doi: 10.18999/nagjms.82.2.237. Nagoya J Med Sci. 2020. PMID: 32581404 Free PMC article.

10

Association of self-reported moderate vegetable juice intake with small decline in kidney function in a five-year prospective study.

Fujii R, Kondo T, Tsukamoto M, Kawai S, Sasakabe T, Naito M, Kubo Y, Okada R, Tamura T, Hishida A, Ueyama J, Hayashi Y, Ohnishi J, Hamajima N, Takeuchi K, Wakai K. Fujii R, et al. Nutrition. 2021 Apr;84:111114. doi: 10.1016/j.nut.2020.111114. Epub 2020 Dec 10. Nutrition. 2021. PMID: 33454529

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