Consumption of processed food dietary patterns in four African populations.
Holmes MD, Dalal S, Sewram V, Diamond MB, Adebamowo SN, Ajayi IO, Adebamowo C, Chiwanga FS, Njelekela M, Laurence C, Volmink J, Bajunirwe F, Nankya-Mutyoba J, Guwatudde D, Reid TG, Willett WC, Adami HO, Fung TT.
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Public Health Nutr. 2018 Jun;21(8):1529-1537. doi: 10.1017/S136898001700386X. Epub 2018 Feb 1.
Public Health Nutr. 2018.
PMID: 29388531
Free PMC article.