Nut intake and 5-year changes in body weight and obesity risk in adults: results from the EPIC-PANACEA study.
Freisling H, Noh H, Slimani N, Chajès V, May AM, Peeters PH, Weiderpass E, Cross AJ, Skeie G, Jenab M, Mancini FR, Boutron-Ruault MC, Fagherazzi G, Katzke VA, Kühn T, Steffen A, Boeing H, Tjønneland A, Kyrø C, Hansen CP, Overvad K, Duell EJ, Redondo-Sánchez D, Amiano P, Navarro C, Barricarte A, Perez-Cornago A, Tsilidis KK, Aune D, Ward H, Trichopoulou A, Naska A, Orfanos P, Masala G, Agnoli C, Berrino F, Tumino R, Sacerdote C, Mattiello A, Bueno-de-Mesquita HB, Ericson U, Sonestedt E, Winkvist A, Braaten T, Romieu I, Sabaté J.
Freisling H, et al. Among authors: tjonneland a.
Eur J Nutr. 2018 Oct;57(7):2399-2408. doi: 10.1007/s00394-017-1513-0. Epub 2017 Jul 21.
Eur J Nutr. 2018.
PMID: 28733927
Free article.