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Page 1
Predictors of health-related quality of life of European food-allergic patients.
Saleh-Langenberg J, Goossens NJ, Flokstra-de Blok BM, Kollen BJ, van der Meulen GN, Le TM, Knulst AC, Jedrzejczak-Czechowicz M, Kowalski ML, Rokicka E, Starosta P, de la Hoz Caballer B, Vazquez-Cortés S, Cerecedo I, Barreales L, Asero R, Clausen M, DunnGalvin A, Hourihane JO, Purohit A, Papadopoulos NG, Fernandéz-Rivas M, Frewer L, Burney P, Duiverman EJ, Dubois AE. Saleh-Langenberg J, et al. Among authors: hourihane jo. Allergy. 2015 Jun;70(6):616-24. doi: 10.1111/all.12582. Epub 2015 Mar 26. Allergy. 2015. PMID: 25627424
Clinical characteristics of peanut allergy.
Hourihane JO, Kilburn SA, Dean P, Warner JO. Hourihane JO, et al. Clin Exp Allergy. 1997 Jun;27(6):634-9. Clin Exp Allergy. 1997. PMID: 9208183
Clinical features of cashew allergy.
Hourihane JO, Harris H, Langton-Hewer S, Kilburn SA, Warner JO. Hourihane JO, et al. Allergy. 2001 Mar;56(3):252-3. doi: 10.1034/j.1398-9995.2001.056003252.x. Allergy. 2001. PMID: 11251411 No abstract available.
A revised nomenclature for allergy. An EAACI position statement from the EAACI nomenclature task force.
Johansson SG, Hourihane JO, Bousquet J, Bruijnzeel-Koomen C, Dreborg S, Haahtela T, Kowalski ML, Mygind N, Ring J, van Cauwenberge P, van Hage-Hamsten M, Wüthrich B; EAACI (the European Academy of Allergology and Cinical Immunology) nomenclature task force. Johansson SG, et al. Among authors: hourihane jo. Allergy. 2001 Sep;56(9):813-24. doi: 10.1034/j.1398-9995.2001.t01-1-00001.x. Allergy. 2001. PMID: 11551246 Review.
Assessment of quality of life in children with peanut allergy.
Avery NJ, King RM, Knight S, Hourihane JO. Avery NJ, et al. Among authors: hourihane jo. Pediatr Allergy Immunol. 2003 Oct;14(5):378-82. doi: 10.1034/j.1399-3038.2003.00072.x. Pediatr Allergy Immunol. 2003. PMID: 14641608
A consensus protocol for the determination of the threshold doses for allergenic foods: how much is too much?
Taylor SL, Hefle SL, Bindslev-Jensen C, Atkins FM, Andre C, Bruijnzeel-Koomen C, Burks AW, Bush RK, Ebisawa M, Eigenmann PA, Host A, Hourihane JO, Isolauri E, Hill DJ, Knulst A, Lack G, Sampson HA, Moneret-Vautrin DA, Rance F, Vadas PA, Yunginger JW, Zeiger RS, Salminen JW, Madsen C, Abbott P. Taylor SL, et al. Among authors: hourihane jo. Clin Exp Allergy. 2004 May;34(5):689-95. doi: 10.1111/j.1365-2222.2004.1886.x. Clin Exp Allergy. 2004. PMID: 15144458 Review.
Thresholds of allergenic proteins in foods.
Hourihane JO, Knulst AC. Hourihane JO, et al. Toxicol Appl Pharmacol. 2005 Sep 1;207(2 Suppl):152-6. doi: 10.1016/j.taap.2005.01.028. Toxicol Appl Pharmacol. 2005. PMID: 16000205 Review.
Incorporating a gender dimension in food allergy research: a review.
DunnGalvin A, Hourihane JO, Frewer L, Knibb RC, Oude Elberink JN, Klinge I. DunnGalvin A, et al. Among authors: hourihane jo. Allergy. 2006 Nov;61(11):1336-43. doi: 10.1111/j.1398-9995.2006.01181.x. Allergy. 2006. PMID: 17002711 Review.
240 results