Su WJ - Search Results

1

Structural characterization and IgE epitope analysis of arginine kinase from Scylla paramamosain.

Mao HY, Cao MJ, Maleki SJ, Cai QF, Su WJ, Yang Y, Liu GM. Mao HY, et al. Among authors: su wj. Mol Immunol. 2013 Dec;56(4):463-70. doi: 10.1016/j.molimm.2013.04.016. Epub 2013 Aug 1. Mol Immunol. 2013. PMID: 23911402

2

[Establishment of immunomagnetic capture-fluorescent PCR detection method for Campylobacter jejuni].

Liu GM, Su WJ, Cai HN, Xie MX, Liu T, Peng XL. Liu GM, et al. Among authors: su wj. Sheng Wu Gong Cheng Xue Bao. 2005 Mar;21(2):336-40. Sheng Wu Gong Cheng Xue Bao. 2005. PMID: 16013502 Chinese.

3

Further characterization of a sarcoplasmic serine proteinase from the skeletal muscle of white croaker (Argyrosomus argentatus).

Cao MJ, Hara K, Weng L, Zhang N, Su WJ. Cao MJ, et al. Among authors: su wj. Biochemistry (Mosc). 2005 Oct;70(10):1163-6. doi: 10.1007/s10541-005-0241-x. Biochemistry (Mosc). 2005. PMID: 16271035

4

Expression of chicken interleukin-2 in insect cells.

Cao MJ, Wu GP, Guo C, Su WJ. Cao MJ, et al. Among authors: su wj. Biochemistry (Mosc). 2005 Nov;70(11):1223-6. doi: 10.1007/s10541-005-0250-9. Biochemistry (Mosc). 2005. PMID: 16336180

5

Purification, characterization, and cDNA cloning of a myofibril-bound serine proteinase from the skeletal muscle of crucian carp (Carassius auratus).

Guo C, Cao MJ, Liu GM, Lin XS, Hara K, Su WJ. Guo C, et al. Among authors: su wj. J Agric Food Chem. 2007 Feb 21;55(4):1510-6. doi: 10.1021/jf062801c. Epub 2007 Jan 25. J Agric Food Chem. 2007. PMID: 17253717

6

Purification and characterization of gelatinase-like proteinases from the dark muscle of common carp (Cyprinus carpio).

Wu JL, Lu BJ, Du MH, Liu GM, Hara KJ, Su WJ, Cao MJ. Wu JL, et al. Among authors: su wj. J Agric Food Chem. 2008 Mar 26;56(6):2216-22. doi: 10.1021/jf0728808. Epub 2008 Feb 23. J Agric Food Chem. 2008. PMID: 18293920

7

Pepsinogens and pepsins from mandarin fish (Siniperca chuatsi).

Zhou Q, Liu GM, Huang YY, Weng L, Hara K, Su WJ, Cao MJ. Zhou Q, et al. Among authors: su wj. J Agric Food Chem. 2008 Jul 9;56(13):5401-6. doi: 10.1021/jf800458n. Epub 2008 Jun 11. J Agric Food Chem. 2008. PMID: 18543931

8

Leucine aminopeptidase from red sea bream (Pagrus major) skeletal muscle: purification, characterization, cellular location, and tissue distribution.

Wu GP, Cao MJ, Chen Y, Liu BX, Su WJ. Wu GP, et al. Among authors: su wj. J Agric Food Chem. 2008 Oct 22;56(20):9653-60. doi: 10.1021/jf801477r. Epub 2008 Sep 19. J Agric Food Chem. 2008. PMID: 18800800

9

Glucose-6-phosphate isomerase is an endogenous inhibitor to myofibril-bound serine proteinase of crucian carp (Carassius auratus).

Sun LC, Zhou LG, Du CH, Cai QF, Hara K, Su WJ, Cao MJ. Sun LC, et al. Among authors: su wj. J Agric Food Chem. 2009 Jun 24;57(12):5549-55. doi: 10.1021/jf9004669. J Agric Food Chem. 2009. PMID: 19472999

10

Study on pepsinogens and pepsins from snakehead (Channa argus).

Chen WQ, Cao MJ, Yoshida A, Liu GM, Weng WY, Sun LC, Su WJ. Chen WQ, et al. Among authors: su wj. J Agric Food Chem. 2009 Nov 25;57(22):10972-8. doi: 10.1021/jf902548p. J Agric Food Chem. 2009. PMID: 19877637

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