Estimating food consumption, micronutrient intake and the contribution of large-scale food fortification to micronutrient adequacy in Tanzania.
Goto R, Mlambo L, Segovia De La Revilla L, Swai A, Mshida H, Amos A, Karugendo E, Osman G, Tang K, Codd T, Chagumaira C, Ferguson EL, Ander EL, Jumbe T, Masumo R, Dary O, Yourkavitch J, Pedersen S, Leyna GH, Woldt M, Joy EJ.
Goto R, et al. Among authors: pedersen s.
Public Health Nutr. 2024 Nov 11;27(1):e230. doi: 10.1017/S136898002400199X.
Public Health Nutr. 2024.
PMID: 39526477