Higher predicted vitamin D status is associated with reduced risk of Crohn's disease.
Ananthakrishnan AN, Khalili H, Higuchi LM, Bao Y, Korzenik JR, Giovannucci EL, Richter JM, Fuchs CS, Chan AT.
Ananthakrishnan AN, et al. Among authors: richter jm.
Gastroenterology. 2012 Mar;142(3):482-9. doi: 10.1053/j.gastro.2011.11.040. Epub 2011 Dec 9.
Gastroenterology. 2012.
PMID: 22155183
Free PMC article.