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Page 1
Guidance for substantiating the evidence for beneficial effects of probiotics: current status and recommendations for future research.
Rijkers GT, Bengmark S, Enck P, Haller D, Herz U, Kalliomaki M, Kudo S, Lenoir-Wijnkoop I, Mercenier A, Myllyluoma E, Rabot S, Rafter J, Szajewska H, Watzl B, Wells J, Wolvers D, Antoine JM. Rijkers GT, et al. Among authors: watzl b. J Nutr. 2010 Mar;140(3):671S-6S. doi: 10.3945/jn.109.113779. Epub 2010 Feb 3. J Nutr. 2010. PMID: 20130080 Free article.
Markers to measure immunomodulation in human nutrition intervention studies.
Albers R, Antoine JM, Bourdet-Sicard R, Calder PC, Gleeson M, Lesourd B, Samartín S, Sanderson IR, Van Loo J, Vas Dias FW, Watzl B. Albers R, et al. Among authors: watzl b. Br J Nutr. 2005 Sep;94(3):452-81. doi: 10.1079/bjn20051469. Br J Nutr. 2005. PMID: 16176618 Review.
Prebiotic effects: metabolic and health benefits.
Roberfroid M, Gibson GR, Hoyles L, McCartney AL, Rastall R, Rowland I, Wolvers D, Watzl B, Szajewska H, Stahl B, Guarner F, Respondek F, Whelan K, Coxam V, Davicco MJ, Léotoing L, Wittrant Y, Delzenne NM, Cani PD, Neyrinck AM, Meheust A. Roberfroid M, et al. Among authors: watzl b. Br J Nutr. 2010 Aug;104 Suppl 2:S1-63. doi: 10.1017/S0007114510003363. Br J Nutr. 2010. PMID: 20920376 Review.
PASSCLAIM--gut health and immunity.
Cummings JH, Antoine JM, Azpiroz F, Bourdet-Sicard R, Brandtzaeg P, Calder PC, Gibson GR, Guarner F, Isolauri E, Pannemans D, Shortt C, Tuijtelaars S, Watzl B. Cummings JH, et al. Among authors: watzl b. Eur J Nutr. 2004 Jun;43 Suppl 2:II118-II173. doi: 10.1007/s00394-004-1205-4. Eur J Nutr. 2004. PMID: 15221356 Review.
A consideration of biomarkers to be used for evaluation of inflammation in human nutritional studies.
Calder PC, Ahluwalia N, Albers R, Bosco N, Bourdet-Sicard R, Haller D, Holgate ST, Jönsson LS, Latulippe ME, Marcos A, Moreines J, M'Rini C, Müller M, Pawelec G, van Neerven RJ, Watzl B, Zhao J. Calder PC, et al. Among authors: watzl b. Br J Nutr. 2013 Jan;109 Suppl 1:S1-34. doi: 10.1017/S0007114512005119. Br J Nutr. 2013. PMID: 23343744 Free article. Review.
Critical review: vegetables and fruit in the prevention of chronic diseases.
Boeing H, Bechthold A, Bub A, Ellinger S, Haller D, Kroke A, Leschik-Bonnet E, Müller MJ, Oberritter H, Schulze M, Stehle P, Watzl B. Boeing H, et al. Among authors: watzl b. Eur J Nutr. 2012 Sep;51(6):637-63. doi: 10.1007/s00394-012-0380-y. Epub 2012 Jun 9. Eur J Nutr. 2012. PMID: 22684631 Free PMC article. Review.
Dietary synbiotics reduce cancer risk factors in polypectomized and colon cancer patients.
Rafter J, Bennett M, Caderni G, Clune Y, Hughes R, Karlsson PC, Klinder A, O'Riordan M, O'Sullivan GC, Pool-Zobel B, Rechkemmer G, Roller M, Rowland I, Salvadori M, Thijs H, Van Loo J, Watzl B, Collins JK. Rafter J, et al. Among authors: watzl b. Am J Clin Nutr. 2007 Feb;85(2):488-96. doi: 10.1093/ajcn/85.2.488. Am J Clin Nutr. 2007. PMID: 17284748 Free article. Clinical Trial.
Integration of various dimensions in food-based dietary guidelines via mathematical approaches: report of a DGE/FENS Workshop in Bonn, Germany, 23-24 September 2019.
Schäfer AC, Schmidt A, Bechthold A, Boeing H, Watzl B, Darmon N, Devleesschauwer B, Heckelei T, Pires SM, Nadaud P, van Dooren C, Vieux F. Schäfer AC, et al. Among authors: watzl b. Br J Nutr. 2021 Sep 28;126(6):942-949. doi: 10.1017/S0007114520004857. Epub 2020 Dec 4. Br J Nutr. 2021. PMID: 33272337
UK food standards agency workshop report: diet and immune function.
Sanderson P, Elsom RL, Kirkpatrick V, Calder PC, Woodside JV, Williams EA, Rink L, Fairweather-Tait S, Ivory K, Cantorna M, Watzl B, Stone EM. Sanderson P, et al. Among authors: watzl b. Br J Nutr. 2010 Jun;103(11):1684-7. doi: 10.1017/S0007114509993692. Epub 2010 Mar 9. Br J Nutr. 2010. PMID: 20211037
129 results