Nutritional adequacy according to carbohydrates and fat quality.
Sánchez-Tainta A, Zazpe I, Bes-Rastrollo M, Salas-Salvadó J, Bullo M, Sorlí JV, Corella D, Covas MI, Arós F, Gutierrez-Bedmar M, Fiol M, de la Corte FG, Serra-Majem L, Pinto X, Schröeder H, Ros E, López-Sabater MC, Estruch R, Martínez-González MA; PREDIMED study investigators.
Sánchez-Tainta A, et al. Among authors: covas mi.
Eur J Nutr. 2016 Feb;55(1):93-106. doi: 10.1007/s00394-014-0828-3. Epub 2015 Jan 24.
Eur J Nutr. 2016.
PMID: 25616935
Clinical Trial.