Gallori S - Search Results

1

HPLC-DAD-ESI-MS analysis of the constituents of aqueous preparations of verbena and lemon verbena and evaluation of the antioxidant activity.

Bilia AR, Giomi M, Innocenti M, Gallori S, Vincieri FF. Bilia AR, et al. Among authors: gallori s. J Pharm Biomed Anal. 2008 Feb 13;46(3):463-70. doi: 10.1016/j.jpba.2007.11.007. Epub 2007 Nov 17. J Pharm Biomed Anal. 2008. PMID: 18155378

2

Stability of the constituents of Calendula, milk-thistle and passionflower tinctures by LC-DAD and LC-MS.

Bilia AR, Bergonzi MC, Gallori S, Mazzi G, Vincieri FF. Bilia AR, et al. Among authors: gallori s. J Pharm Biomed Anal. 2002 Oct 15;30(3):613-24. doi: 10.1016/s0731-7085(02)00352-7. J Pharm Biomed Anal. 2002. PMID: 12367686

3

Identification by HPLC-DAD and HPLC-MS analyses and quantification of constituents of fennel teas and decoctions.

Bilia AR, Fumarola M, Gallori S, Mazzi G, Vincieri FF. Bilia AR, et al. Among authors: gallori s. J Agric Food Chem. 2000 Oct;48(10):4734-8. doi: 10.1021/jf000171n. J Agric Food Chem. 2000. PMID: 11052726

4

St. John's wort and depression: efficacy, safety and tolerability-an update.

Bilia AR, Gallori S, Vincieri FF. Bilia AR, et al. Among authors: gallori s. Life Sci. 2002 May 17;70(26):3077-96. doi: 10.1016/s0024-3205(02)01566-7. Life Sci. 2002. PMID: 12008092 Review.

5

Evaluation of the phenolic content in the aerial parts of different varieties of Cichorium intybus L.

Innocenti M, Gallori S, Giaccherini C, Ieri F, Vincieri FF, Mulinacci N. Innocenti M, et al. Among authors: gallori s. J Agric Food Chem. 2005 Aug 10;53(16):6497-502. doi: 10.1021/jf050541d. J Agric Food Chem. 2005. PMID: 16076140

6

Phenolic composition of "bud extracts" of Ribes nigrum L., Rosa canina L. and Tilia tomentosa M.

Ieri F, Innocenti M, Possieri L, Gallori S, Mulinacci N. Ieri F, et al. Among authors: gallori s. J Pharm Biomed Anal. 2015 Nov 10;115:1-9. doi: 10.1016/j.jpba.2015.06.004. Epub 2015 Jun 9. J Pharm Biomed Anal. 2015. PMID: 26135753

7

Variability in the content of the constituents of Hypericum perforatum L. and some commercial extracts.

Bergonzi MC, Bilia AR, Gallori S, Guerrini D, Vincieri FF. Bergonzi MC, et al. Among authors: gallori s. Drug Dev Ind Pharm. 2001 Jul;27(6):491-7. doi: 10.1081/ddc-100105173. Drug Dev Ind Pharm. 2001. PMID: 11548855

8

Chemical composition of some traditional herbal drug preparations: essential oil and aromatic water of costmary (Balsamita suaveolens Pers.).

Gallori S, Flamini G, Bilia AR, Morelli I, Landini A, Vincieri FF. Gallori S, et al. J Agric Food Chem. 2001 Dec;49(12):5907-10. doi: 10.1021/jf0107656. J Agric Food Chem. 2001. PMID: 11743783

9

Identification of volatile constituents of Tambourissa leptophylla.

Gallori S, Bilia AR, Mulinacci N, Bicchi C, Rubiolo P, Vincieri FF. Gallori S, et al. Planta Med. 2001 Apr;67(3):290-2. doi: 10.1055/s-2001-12001. Planta Med. 2001. PMID: 11345708

10

Rapid and Efficient Extraction and HPLC Analysis of Sesquiterpene Lactones from Aucklandia lappa Root.

Guccione C, Ros G, Gallori S, Bergonzi MC, Bilia AR. Guccione C, et al. Among authors: gallori s. Nat Prod Commun. 2017 Feb;12(2):213-216. Nat Prod Commun. 2017. PMID: 30428214

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

12 results

Search Page

Filters