Nieminen T - Search Results

1

16S rRNA targeted sandwich hybridization method for direct quantification of mycobacteria in soils.

Nieminen T, Pakarinen J, Tsitko I, Salkinoja-Salonen M, Breitenstein A, Ali-Vehmas T, Neubauer P. Nieminen T, et al. J Microbiol Methods. 2006 Oct;67(1):44-55. doi: 10.1016/j.mimet.2006.02.015. Epub 2006 Apr 19. J Microbiol Methods. 2006. PMID: 16624435

2

Proliferation of mycobacteria in a piggery environment revealed by mycobacterium-specific real-time quantitative PCR and 16S rRNA sandwich hybridization.

Pakarinen J, Nieminen T, Tirkkonen T, Tsitko I, Ali-Vehmas T, Neubauer P, Salkinoja-Salonen MS. Pakarinen J, et al. Among authors: nieminen t. Vet Microbiol. 2007 Feb 25;120(1-2):105-12. doi: 10.1016/j.vetmic.2006.10.016. Epub 2006 Oct 20. Vet Microbiol. 2007. PMID: 17116375

3

RNA-based sandwich hybridisation method for detection of lactic acid bacteria in brewery samples.

Huhtamella S, Leinonen M, Nieminen T, Fahnert B, Myllykoski L, Breitenstein A, Neubauer P. Huhtamella S, et al. Among authors: nieminen t. J Microbiol Methods. 2007 Mar;68(3):543-53. doi: 10.1016/j.mimet.2006.10.009. Epub 2006 Dec 6. J Microbiol Methods. 2007. PMID: 17157400

4

Quantification of Mycobacterium avium subspecies in pig tissues by real-time quantitative PCR.

Tirkkonen T, Nieminen T, Ali-Vehmas T, Peltoniemi OA, Wellenberg GJ, Pakarinen J. Tirkkonen T, et al. Among authors: nieminen t. Acta Vet Scand. 2013 Mar 22;55(1):26. doi: 10.1186/1751-0147-55-26. Acta Vet Scand. 2013. PMID: 23518149 Free PMC article.

5

Toxinogenic Bacillus pumilus and Bacillus licheniformis from mastitic milk.

Nieminen T, Rintaluoma N, Andersson M, Taimisto AM, Ali-Vehmas T, Seppälä A, Priha O, Salkinoja-Salonen M. Nieminen T, et al. Vet Microbiol. 2007 Oct 6;124(3-4):329-39. doi: 10.1016/j.vetmic.2007.05.015. Epub 2007 May 24. Vet Microbiol. 2007. PMID: 17611049

6

Comparison of microbial communities in marinated and unmarinated broiler meat by metagenomics.

Nieminen TT, Koskinen K, Laine P, Hultman J, Säde E, Paulin L, Paloranta A, Johansson P, Björkroth J, Auvinen P. Nieminen TT, et al. Int J Food Microbiol. 2012 Jul 2;157(2):142-9. doi: 10.1016/j.ijfoodmicro.2012.04.016. Epub 2012 Apr 29. Int J Food Microbiol. 2012. PMID: 22626965

7

Volatile organic compounds and Photobacterium phosphoreum associated with spoilage of modified-atmosphere-packaged raw pork.

Nieminen TT, Dalgaard P, Björkroth J. Nieminen TT, et al. Int J Food Microbiol. 2016 Feb 2;218:86-95. doi: 10.1016/j.ijfoodmicro.2015.11.003. Epub 2015 Nov 11. Int J Food Microbiol. 2016. PMID: 26623935 Free article.

8

Characterization and evaluation of the spoilage potential of Lactococcus piscium isolates from modified atmosphere packaged meat.

Rahkila R, Nieminen T, Johansson P, Säde E, Björkroth J. Rahkila R, et al. Among authors: nieminen t. Int J Food Microbiol. 2012 May 1;156(1):50-9. doi: 10.1016/j.ijfoodmicro.2012.02.022. Epub 2012 Mar 6. Int J Food Microbiol. 2012. PMID: 22445914

9

Characterization of psychrotrophic bacterial communities in modified atmosphere-packed meat with terminal restriction fragment length polymorphism.

Nieminen TT, Vihavainen E, Paloranta A, Lehto J, Paulin L, Auvinen P, Solismaa M, Björkroth KJ. Nieminen TT, et al. Int J Food Microbiol. 2011 Jan 5;144(3):360-6. doi: 10.1016/j.ijfoodmicro.2010.10.018. Epub 2010 Nov 17. Int J Food Microbiol. 2011. PMID: 21093087

10

Packaging gas selects lactic acid bacterial communities on raw pork.

Nieminen TT, Nummela M, Björkroth J. Nieminen TT, et al. J Appl Microbiol. 2015 Nov;119(5):1310-6. doi: 10.1111/jam.12890. Epub 2015 Sep 8. J Appl Microbiol. 2015. PMID: 26152532

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