Bardina L - Search Results

1

IgE and IgG binding epitopes on alpha-lactalbumin and beta-lactoglobulin in cow's milk allergy.

Järvinen KM, Chatchatee P, Bardina L, Beyer K, Sampson HA. Järvinen KM, et al. Among authors: bardina l. Int Arch Allergy Immunol. 2001 Oct;126(2):111-8. doi: 10.1159/000049501. Int Arch Allergy Immunol. 2001. PMID: 11729348

2

Effect of heat treatment on milk and egg proteins allergenicity.

Bloom KA, Huang FR, Bencharitiwong R, Bardina L, Ross A, Sampson HA, Nowak-Węgrzyn A. Bloom KA, et al. Among authors: bardina l. Pediatr Allergy Immunol. 2014 Dec;25(8):740-6. doi: 10.1111/pai.12283. Epub 2014 Dec 18. Pediatr Allergy Immunol. 2014. PMID: 25251921

3

A murine model of peanut anaphylaxis: T- and B-cell responses to a major peanut allergen mimic human responses.

Li XM, Serebrisky D, Lee SY, Huang CK, Bardina L, Schofield BH, Stanley JS, Burks AW, Bannon GA, Sampson HA. Li XM, et al. Among authors: bardina l. J Allergy Clin Immunol. 2000 Jul;106(1 Pt 1):150-8. doi: 10.1067/mai.2000.107395. J Allergy Clin Immunol. 2000. PMID: 10887318

4

Identification of IgE- and IgG-binding epitopes on alpha(s1)-casein: differences in patients with persistent and transient cow's milk allergy.

Chatchatee P, Järvinen KM, Bardina L, Beyer K, Sampson HA. Chatchatee P, et al. Among authors: bardina l. J Allergy Clin Immunol. 2001 Feb;107(2):379-83. doi: 10.1067/mai.2001.112372. J Allergy Clin Immunol. 2001. PMID: 11174208

5

Effects of cooking methods on peanut allergenicity.

Beyer K, Morrow E, Li XM, Bardina L, Bannon GA, Burks AW, Sampson HA. Beyer K, et al. Among authors: bardina l. J Allergy Clin Immunol. 2001 Jun;107(6):1077-81. doi: 10.1067/mai.2001.115480. J Allergy Clin Immunol. 2001. PMID: 11398088

6

Identification of IgE and IgG binding epitopes on beta- and kappa-casein in cow's milk allergic patients.

Chatchatee P, Järvinen KM, Bardina L, Vila L, Beyer K, Sampson HA. Chatchatee P, et al. Among authors: bardina l. Clin Exp Allergy. 2001 Aug;31(8):1256-62. doi: 10.1046/j.1365-2222.2001.01167.x. Clin Exp Allergy. 2001. PMID: 11529896

7

Role of conformational and linear epitopes in the achievement of tolerance in cow's milk allergy.

Vila L, Beyer K, Järvinen KM, Chatchatee P, Bardina L, Sampson HA. Vila L, et al. Among authors: bardina l. Clin Exp Allergy. 2001 Oct;31(10):1599-606. doi: 10.1046/j.1365-2222.2001.01218.x. Clin Exp Allergy. 2001. PMID: 11678861

8

Humoral and cellular responses to cow milk proteins in patients with milk-induced IgE-mediated and non-IgE-mediated disorders.

Shek LP, Bardina L, Castro R, Sampson HA, Beyer K. Shek LP, et al. Among authors: bardina l. Allergy. 2005 Jul;60(7):912-9. doi: 10.1111/j.1398-9995.2005.00705.x. Allergy. 2005. PMID: 15932382

9

Specificity of IgE antibodies to sequential epitopes of hen's egg ovomucoid as a marker for persistence of egg allergy.

Järvinen KM, Beyer K, Vila L, Bardina L, Mishoe M, Sampson HA. Järvinen KM, et al. Among authors: bardina l. Allergy. 2007 Jul;62(7):758-65. doi: 10.1111/j.1398-9995.2007.01332.x. Allergy. 2007. PMID: 17573723

10

Identification of two pistachio allergens, Pis v 1 and Pis v 2, belonging to the 2S albumin and 11S globulin family.

Ahn K, Bardina L, Grishina G, Beyer K, Sampson HA. Ahn K, et al. Among authors: bardina l. Clin Exp Allergy. 2009 Jun;39(6):926-34. doi: 10.1111/j.1365-2222.2009.03259.x. Clin Exp Allergy. 2009. PMID: 19522997

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