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Degree of Food Processing Is Associated With Glycemic Control in African American Adults With Type 2 Diabetes: Findings From Texas Strength Through Resilience in Diabetes Education Clinical Trial.
Hudson EA, Davis JN, Haushalter K, Tanaka H, Dubois SK, Steinhardt MA, Burgermaster M. Hudson EA, et al. Among authors: davis jn. J Acad Nutr Diet. 2024 Oct 9:S2212-2672(24)00877-3. doi: 10.1016/j.jand.2024.10.007. Online ahead of print. J Acad Nutr Diet. 2024. PMID: 39389309
Effect of multiple micronutrient-fortified bouillon on micronutrient status among women and children in the Northern Region of Ghana: Protocol for the Condiment Micronutrient Innovation Trial (CoMIT), a community-based randomized controlled trial.
Engle-Stone R, Wessells KR, Haskell MJ, Kumordzie SM, Arnold CD, Davis JN, Becher ER, Fuseini AD, Nyaaba KW, Tan X, Adams KP, Lietz G, Vosti SA, Adu-Afarwuah S. Engle-Stone R, et al. Among authors: davis jn. PLoS One. 2024 May 6;19(5):e0302968. doi: 10.1371/journal.pone.0302968. eCollection 2024. PLoS One. 2024. PMID: 38709803 Free PMC article. Clinical Trial.
Consumption of Discretionary Salt and Salt from Bouillon among Households, Women, and Young Children in Northern Region, Ghana: A Mixed-Methods Study with the Condiment Micronutrient Innovation Trial (CoMIT) Project.
Davis JN, Kumordzie SM, Arnold CD, Wessells KR, Nyaaba KW, Adams KP, Tan XJ, Becher E, Vosti SA, Adu-Afarwuah S, Engle-Stone R. Davis JN, et al. Curr Dev Nutr. 2024 Feb 6;8(3):102088. doi: 10.1016/j.cdnut.2024.102088. eCollection 2024 Mar. Curr Dev Nutr. 2024. PMID: 38419834 Free PMC article.
330 results