Glucose tolerance, insulin secretion, plasma lipid fatty acids, and the hypolipidemic effects of fish oil

Ann N Y Acad Sci. 1993 Jun 14:683:378-9. doi: 10.1111/j.1749-6632.1993.tb35740.x.
No abstract available

MeSH terms

  • Blood Glucose / metabolism
  • Dietary Fats, Unsaturated / administration & dosage
  • Dietary Fats, Unsaturated / therapeutic use
  • Fatty Acids / blood*
  • Fatty Acids, Omega-3 / administration & dosage
  • Fatty Acids, Omega-3 / therapeutic use
  • Fish Oils / administration & dosage
  • Fish Oils / therapeutic use*
  • Glucose Tolerance Test*
  • Humans
  • Hypertriglyceridemia / blood*
  • Hypertriglyceridemia / diet therapy
  • Insulin / metabolism*
  • Insulin Secretion
  • Lipids / blood*

Substances

  • Blood Glucose
  • Dietary Fats, Unsaturated
  • Fatty Acids
  • Fatty Acids, Omega-3
  • Fish Oils
  • Insulin
  • Lipids