[AN UPDATED REVIEW OF FOOD ALLERGY PREVENTION STRATEGIES]

Arerugi. 2024;73(3):260-267. doi: 10.15036/arerugi.73.260.

[Article in Japanese]

Author

Tetsuhiro Sakihara¹

Affiliation

¹ Department of Pediatrics, Social Medical Corporation KARIYUSHIKAI Heartlife Hospital.

PMID: 38749710
DOI: 10.15036/arerugi.73.260

No abstract available

Keywords: IgE; early introduction; eczema; food allergy; prevention.

Publication types

Review

MeSH terms

Food Hypersensitivity* / immunology
Food Hypersensitivity* / prevention & control
Humans