Author Correction: Improving ensiling characteristics by adding lactic acid bacteria modifies in vitro digestibility and methane production of forage-sorghum mixture silage
Sci Rep
.
2021 Apr 7;11(1):8049.
doi: 10.1038/s41598-021-87311-x.
Authors
Chatchai Kaewpila
1
,
Pongsatorn Gunun
1
,
Piyawit Kesorn
1
,
Sayan Subepang
2
,
Suwit Thip-Uten
3
,
Yimin Cai
4
,
Suradej Pholsen
5
,
Anusorn Cherdthong
6
,
Waroon Khota
7
Affiliations
1
Faculty of Natural Resources, Rajamangala University of Technology Isan, Sakon Nakhon, 47160, Thailand.
2
Faculty of Liberal Arts and Sciences, Sisaket Rajabhat University, Sisaket, 33000, Thailand.
3
Faculty of Agricultural Technology, Sakon Nakhon Rajabhat University, Sakon Nakhon, 47000, Thailand.
4
Japan International Research Center for Agricultural Sciences (JIRCAS), Tsukuba, Ibaraki, 305‑8686, Japan.
5
Faculty of Agriculture, Khon Kaen University, Khon Kaen, 40002, Thailand.
6
Faculty of Agriculture, Khon Kaen University, Khon Kaen, 40002, Thailand. anusornc@kku.ac.th.
7
Faculty of Agriculture, Khon Kaen University, Khon Kaen, 40002, Thailand. w_khota@hotmail.com.
PMID:
33828204
PMCID:
PMC8027801
DOI:
10.1038/s41598-021-87311-x
No abstract available
Publication types
Published Erratum