Genetic functions of the NAIP family of inflammasome receptors for bacterial ligands in mice

J Exp Med. 2016 May 2;213(5):647-56. doi: 10.1084/jem.20160006. Epub 2016 Apr 25.

Abstract

Biochemical studies suggest that the NAIP family of NLR proteins are cytosolic innate receptors that directly recognize bacterial ligands and trigger NLRC4 inflammasome activation. In this study, we generated Naip5(-/-), Naip1(-/-), and Naip2(-/-) mice and showed that bone marrow macrophages derived from these knockout mice are specifically deficient in detecting bacterial flagellin, the type III secretion system needle, and the rod protein, respectively. Naip1(-/-), Naip2(-/-), and Naip5(-/-) mice also resist lethal inflammasome activation by the corresponding ligand. Furthermore, infections performed in the Naip-deficient macrophages have helped to define the major signal in Legionella pneumophila, Salmonella Typhimurium and Shigella flexneri that is detected by the NAIP/NLRC4 inflammasome. Using an engineered S. Typhimurium infection model, we demonstrate the critical role of NAIPs in clearing bacterial infection and protecting mice from bacterial virulence-induced lethality. These results provide definitive genetic evidence for the important physiological function of NAIPs in antibacterial defense and inflammatory damage-induced lethality in mice.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Animals
  • Bone Marrow Cells / immunology*
  • Gram-Negative Bacteria* / immunology
  • Gram-Negative Bacteria* / pathogenicity
  • Gram-Negative Bacterial Infections / immunology*
  • Inflammasomes / genetics
  • Inflammasomes / immunology*
  • Macrophages / immunology*
  • Mice
  • Mice, Knockout
  • Neuronal Apoptosis-Inhibitory Protein / genetics
  • Neuronal Apoptosis-Inhibitory Protein / immunology*
  • Virulence Factors / genetics
  • Virulence Factors / immunology*

Substances

  • Inflammasomes
  • Naip1 protein, mouse
  • Naip2 protein, mouse
  • Naip5 protein, mouse
  • Neuronal Apoptosis-Inhibitory Protein
  • Virulence Factors