Hydrolysis of oligosaccharides of the β-(1→4)-linked D-xylose series by an endo(1→4)-β-D-xylanase from the anaerobic rumen fungus Neocallimastix frontalis

World J Microbiol Biotechnol. 1994 Jan;10(1):64-8. doi: 10.1007/BF00357566.

Abstract

An endo-(1→4)-β-D-xylanase from Neocallimastix frontalis was purified by anion-exchange chromatography. The enzyme had an apparent molecular mass of 30 kDa on SDS-PAGE and exhibited maximum activity at 50°C and at pH values between 6.0 and 6.6. Kinetic studies on the hydrolysis of xylo-oligosaccharides, ranging from xylobiose to xylodecaose, showed that xylohexaose and xyloheptaose were the preferred substrates for the enzyme and that xylobiose, xylotriose and xylotetraose were not hydrolysed. Xylose was not a product of the hydrolysis of any of the xylo-oligosaccharide substrates tested. The enzyme appeared to have a strong preference for the hydrolysis of the internal glycosidic bonds of the oligosaccharides, which is typical of endo-(1→4)-β-D-xylanase activity, but it differed from other fungal endo-(1→4)-β-D-xylanases in that it had uniform action on the various internal linkages in the xylo-oligosaccharides.